Air dried cup noodles

Discription:

KingDavid non fried instant noodles uses 100% steam-cooked and air-dried instant noodle making process. This non-frying technique provides tastier noodles by reducing the fat content to less than 1g per noodle cake. It is easy to prepare, and can be served with meat or vegetables, dry or soup. Kingdavid non fried instant noodles, the way you like them.

Eat happy,stay healthy!

Ingredients: Noodles Cake: wheat Flour, starch acetate, compound enzyme preparation (corn starch, alpha- amylase, glutamine transaminase, xylanase, papain), salt, guar gum, propylene glycol alginate, xanthan gum, sodium alginate.

Seasoning Packet: salt, sugar, sodium glutamate, vegetarian beef seasoning (sodium glutamate, yeast extract, corn starch, hydrolysed vegetable protein powder (acid-hydrolyzed vegetable protein seasoning, maltodextrin, salt, monosodium glutamate, 5'-flavored nucleotide disodium, disodium succinate, L-alanine), edible glucose, salt, flavoring essence, sugar,5'-flavored nucleotide disodium), yeast extract powder (baker's yeast, water), spices (garlic powder, star anise powder, pepper powder), tempeh powder ( tempeh, sugar, maltodextrin), green onion, non-dairy creamer (starch sugar, vegetable oil, whey powder, mono and diglycerol fatty acid lipids, sodium stearoyl lactylate, sodium caseinate, dipotassium phosphate, sodium citrate, β-carotene, flavoring essence, silicon dioxide), 5'-flavored nucleotide disodium, silicon dioxide.

Oil Packet:sunflower oil (ascorbyl palmitate, vitamin E), onion, capsicum red pigment.

Soy Sauce Packet:water, non-GMO defatted soybeans, non-GMO soybeans, wheat flour, salt, sodium glutamate, disodium 5'-inosinate, sodium benzoate, ammonium glycyrrhizinate, sucralose.